Friday, November 13, 2009
lunch box: wheel primavera
I had a lot of leftover ingredients from my soup, so i decided to make a sort of pasta primavera for lunch this week. I know that this isn't the most sophisticated looking meal. The only thing holding it back from a full on elementary school lunch box impersonation is a small carton of chocolate milk. To the haters I say-- did you not get a sudden craving for celery sticks with peanut butter? That's what I thought.
contents:
wheel primavera
peanut butter celery sticks
grapes
For the pasta I fried 3 cloves of chopped garlic, a large leek, one zucchini, two medium tomatoes, 2 roasted red peppers (from a jar), and the remainder of my cannolini beans from the soup in a large frying pan. Then I tossed the veggies in with pasta and added olive oil, parmesan, pepper, dried basil, and a dash of balsamic vinegar
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